Proceedings of the roundtable on the reduction of
post-harvest fruit and vegetable losses through the development
of the cottage industry in rural areas in the caribbean countriesTable of contents (127 p.)
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Nassau, Bahamas, 6-8 November, 1991
RLAC/92/10 AGAIN-11
FAO REGIONAL OFFICE FOR LATIN AMERICA AND THE
CARIBBEAN
Santiago, Chile
1992
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Contents (127 p.)
2. Objectives of the roundtable
3.1 Antigua & Barbuda
3.2 Bahamas
3.3 Barbados
3.4 Belize
3.5 Dominica
3.6 Grenada
3.7 Guyana
3.8 Jamaica
3.9 St. Christopher-Nevis
3.10 Saint Lucia
3.11 St. Vincent and the Grenadines
3.12 Suriname
3.13 Trinidad and Tobago
3.14 Project Gcp/Jam/0161Net
4. Summary of the roundtable presented by the chairman and rapporteur
5. Recommendations of the roundtable
Annex I :List of participants
Annex II : Agenda and time-table
Annex III : Technical material distributed during the roundtable